http://www.supersizeme.com/home.aspx?page=aboutmovie
http://biz.yahoo.com/prnews/040415/dcth037_1.htmlFilmmaker Morgan Spurlock hit the road and interviewed experts in 20 U.S. cities, including Houston, the "Fattest City" in America. From Surgeon Generals to gym teachers, cooks to kids, lawmakers to legislators, these authorities shared their research, opinions and "gut feelings" on our ever-expanding girth.
During the journey, Spurlock also put his own body on the line, living on nothing but McDonald's for an entire month with three simple rules:
1) No options: he could only eat what was available over the counter (water included!)
2) No supersizing unless offered
3) No excuses: he had to eat every item on the menu at least once
It all adds up to a fat food bill, harrowing visits to the doctor, and compelling viewing for anyone who's ever wondered if man could live on fast food alone.
http://www.acsh.org/press/editorials/getfat021104.htmlFilmmaker Soso Whaley's 30-day diet of McDonald's meals has neared its halfway point, and not only is she feeling good, she's lost five pounds. Whaley's documentary project, focusing on personal responsibility, obesity, and public health, is taking on the increasing victim mentality being fostered by public health activists and the dishonest bashing of the fast food industry.
"This experience has taught me not to think of food as good or bad," said Whaley, who's also an adjunct fellow at the Competitive Enterprise Institute. "Food is food, plain and simple. It's not inherently evil, and our only 'problem' is that we have been very successful as a species in learning how to create easily accessible food sources."
Partly inspired by the soon-to-be released film Super Size Me, Whaley is demonstrating how Americans can enjoy their favorite foods and stay healthy once they decide to take control of their own well-being with a balanced approach to nutrition and exercise. The project will also focus on the ridiculous proposition of blaming restaurants and food manufacturers for the obesity and health problems of individual Americans.
Actually, Mr. Spurlock is simply following an old Hollywood tradition — gaining weight to suit a movie role. Robert DeNiro did it for "Raging Bull," as did Rene Zellweger for "Bridget Jones' Diary," and most recently, Charlize Theron for "Monster." As far as I know, none of these thespians restricted their weight-gaining efforts to any particular type of food or eating venue.
But that won't stop Mr. Spurlock (and others) from blaming McDonald's for his own foray into gluttony. This despite the fact that Americans are overindulging in virtually all venues, not just fast food outlets like McDonald's. Recent reports of food consumption and calorie intake indicate that between national surveys performed in the late 1970s and the mid-1990s, intake increased significantly almost across the board. Americans over 2 years of age consumed nearly 200 more calories per day in the '90s than in the '70s. And whether one looks at French fries, desserts, salty snacks, meals or Mexican food, the increases were statistically significant.
[...]
The finger pointing indulged in by Mr. Spurlock and others is misleading because it suggests that "fast foods" are the main culprits for the nation's increasing prevalence of overweight and obesity. But the problem is bigger than just one type of food. In fact, any calorically-dense foods, eaten to excess, can add inches to one's girth, especially if unaccompanied by calorie-burning exercise; that should be the real message — not that cheeseburgers and fries, (or carbohydrate or fat ) automatically make one fat!