I think most people are aware that you should not refreeze frozen food which has been thawed. My question is, why?
I was under the impression that freezing effectively stops bacterial growth. O.K. so you thaw some frozen food and the bacteria begin growing again - until you refreeze it when...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.